Oatmeal Pancakes
Oatmeal Pancakes is an moderately easy dinner. Made with 1 1/4 c. oats, 2 c. skim milk, 1 egg, 1/2 c. whole-wheat flour and 1/2 c. toasted wheat germ, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oats and milk; let stand 10 minutes.
Stir in remaining ingredients.
Cook on nonstick pan, 1/2 cup per pancake. Two pancakes = 179 calories, 4 grams fat.
π· Perfect Pairings
Complete your meal with these
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