Sausage, Peppers and Rice Casserole
Sausage, Peppers And Rice Casserole is an moderately easy dinner. Made with 1 lb. mild italian sausage (can use turkey sausage), 1/4 c. water, 1 tbsp. olive oil, 2 sweet onions, coarsely chopped and 1 clove garlic, minced optional, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 350Β°. In a large casserole, heat the Italian sausage with 1/4 cup water over high heat and cook for 6 minutes, or until the water is gone.
Remove the sausage and let cool slightly.
Slice the sausage into 1 inch pieces and set aside.
π· Perfect Pairings
Complete your meal with these
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