Seafood Salad III

Name: Seafood Salad III
Prep time: 5 min
Yield: 4
Ingredients: 1 cup light mayonnaise; 1 tablespoon white sugar; 1/4 teaspoon salt; 1 teaspoon white vinegar; 2 teaspoons skim milk; 1 cup imitation crabmeat, flaked; 1 stalk celery, chopped; 1 tablespoon finely chopped green bell pepper

⏱️ Ready in 5 min 🥄 Prep 5 min 👥 4 servings 👁️ 28 views

Low fat and filling. I use imitation crab in this, but it also works well with lobster, real crab and shrimp. For a tangy flavor, add 1 teaspoon mustard.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes #Under 15 Minutes

📊 At a Glance

Prep 5 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 cup light mayonnaise

1 tablespoon white sugar

1/4 teaspoon salt

1 teaspoon white vinegar

2 teaspoons skim milk

1 cup imitation crabmeat, flaked

1 stalk celery, chopped

1 tablespoon finely chopped green bell pepper

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 254

% Daily Value*

Total Fat 19.8g 25%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 986mg 43%

Total Carbohydrate 15.1g 5%

Dietary Fiber 0.4g 1%

Total Sugars 8.6g

Protein 3.8g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, whisk together the mayonnaise, sugar, salt, vinegar and milk. Add the crabmeat, celery and green pepper and stir until evenly combined. Refrigerate until ready to use.