Southern Angel Biscuits(Regular Recipe)

Southern Angel Biscuits(Regular Recipe)

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings 🌍 American πŸ‘οΈ 5 views

Southern Angel Biscuits(Regular Recipe) - a delicious recipe with 10 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Dissolve the yeast in warm water; set aside.

In a medium mixing bowl, mix 3 1/2 cups of flour with other dry ingredients; cut in shortening.

Stir in buttermilk, yeast mixture and egg; blend thoroughly.

Turn out onto a lightly floured surface; knead slightly, adding remaining flour, if necessary.

Roll out dough to 1/2-inch thickness.

Cut with a 2-inch biscuit cutter, dipping cutter into flour as needed.

Place on a lightly greased baking sheet; let dough rise slightly.

Bake at 400Β° for 12 to 15 minutes or until lightly browned.

Yield: about 24 biscuits.

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