Air Fryer Salmon Burgers
Salmon burgers served with fixings of your choice like tomatoes, onion, lettuce, or pickles. Cooked in the air fryer for a greaseless and oil-free salmon patty.
🔗 Recipe adapted from AllRecipes
Preheat an air fryer to 400 degrees F (200 degrees C).
Line the air fryer basket with parchment paper and spray with avocado oil.
Mix salmon, panko, onion, 1/3 cup mayonnaise, lemon juice, egg, dill, seafood seasoning, salt, and pepper in a bow until well combined.
Shape into 3 equal-sized patties.
Place salmon patties into the basket and spray with avocado oil.
Air fry until patties are golden brown, 8 to 10 minutes.
Flip patties over, spray with avocado oil, and air fry an additional 4 to 7 minutes.
Serve on buns spread with remaining mayonnaise.
🍷 Perfect Pairings
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