Creamy Macaroni Salad

Name: Creamy Macaroni Salad
Prep time: 25 min
Cook time: 10 min
Yield: 12
Ingredients: 1 teaspoon salt; 1 teaspoon dry mustard powder; 3/4 teaspoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspoon onion powder; 1/4 teaspoon ground white pepper; 1/4 teaspoon ground black pepper; 3 cups elbow macaroni; 1 1/2 cups mayonnaise; 1/2 cup sour cream; 1 (5 ounce) can evaporated milk; 1/2 cup finely chopped onion; 3 tablespoons finely chopped green bell pepper; 3 tablespoons finely chopped red bell pepper; 2 tablespoons finely chopped yellow bell pepper; 1/2 cup finely chopped celery; 1/2 cup finely chopped carrots

⏱️ Ready in 35 min 🥄 Prep 25 min 🔥 Cook 10 min 👥 12 servings 👁️ 17 views

I have looked all over for a great macaroni salad; this one is it! It's easy and is a huge hit at every function I take it to. The sauce for this is a great creamy sauce. I like my salads to have a lot of creamy dressing, so I always make an extra half batch of the wet mix and add it as necessary to get the salad more wet because the pasta soaks up the sauce.

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Salad #Pasta #Under 1 Hour

📊 At a Glance

Prep 25 min

Cook 10 min

Serves 12

Difficulty Hard

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 341

% Daily Value*

Total Fat 25.3g 32%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 377mg 16%

Total Carbohydrate 24g 9%

Dietary Fiber 1.4g 5%

Total Sugars 3.1g

Protein 5.1g 10%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix salt, dry mustard, garlic powder, paprika, onion powder, white pepper, and black pepper in a small bowl.

Bring a large pot of lightly salted water to a boil.

Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes.

Drain and rinse macaroni under cold water until cooled.

Whisk mayonnaise, sour cream, and evaporated milk in a large salad bowl until dressing is smooth and creamy; stir in seasoning mix until well blended.

Mix macaroni, onion, green, red, and yellow bell pepper, celery, and carrots into the dressing until thoroughly coated.