Curry Chicken Salad with Grapes

Curry Chicken Salad with Grapes

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 12 servings 👁️ 17 views

After the news that a local café was closing, I begged the owner for this recipe. The sweetness of the red grapes compliments the curry perfectly and the almonds provide a nice crunch. It's always a hit and I'm always asked for the recipe. It's nice served over a large leaf of romaine, on a croissant, or just out of the bowl with a fork!

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Heat butter in a large saucepan over low heat until melted; remove from heat and cool to room temperature.

Stir mayonnaise, garlic, parsley, and curry powder into butter until evenly incorporated.

Fold in chicken, grapes, and almonds.

Transfer mixture to a serving bowl and cover with plastic wrap.

Refrigerate until flavors have blended, at least 1 hour.

🍷 Perfect Pairings

Complete your meal with these

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.