Marzia's Beef or Chicken Curry
Marzia's Beef or Chicken Curry is an impressive dinner you can prepare in about 1 hour. Made with turmeric, cumin, fennel powder, beef and chicken legs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oil in a medium pot. Add onion and brown.
Add chicken and cook until slightly browned.
Add remaining ingredients with 1/2 cup water if appears too dry.
Cover and simmer until chicken is tender.
Serve with rice, chapati or roti.
If beef is used, make sure to steam it in a pot with water for 1 hour or in a pressure cooker for 20 minutes.
Use stock instead of water.
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