Mediterranean Snow Peas

Name: Mediterranean Snow Peas
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 1 1/2 teaspoons butter; 1 clove garlic, minced; 1/2 teaspoon Italian seasoning; 1/2 pound fresh snow peas, trimmed; 1 tablespoon water, or more as needed; 1 tablespoon extra-virgin olive oil; 1 teaspoon fresh lemon juice; kosher salt and ground black pepper to taste

⏱️ Ready in 15 min 🥄 Prep 10 min 🔥 Cook 5 min 👥 2 servings 👁️ 6 views

This takes 5 minutes in a pan. You want to barely cook these as noted to keep the lightly crunchy natural sweetness of this seasonal delicacy! Wash and trim the tips and pull larger strings off the snow peas.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 10 min

Cook 5 min

Serves 2

Difficulty Medium

🛒 Ingredients

1 1/2 teaspoons butter

1 clove garlic, minced

1/2 teaspoon Italian seasoning

1/2 pound fresh snow peas, trimmed

1 tablespoon water, or more as needed

1 tablespoon extra-virgin olive oil

1 teaspoon fresh lemon juice

kosher salt and ground black pepper to taste

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 139

% Daily Value*

Total Fat 10.1g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 227mg 10%

Total Carbohydrate 9.5g 3%

Dietary Fiber 3.2g 11%

Total Sugars 4.6g

Protein 3.4g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a skillet over medium heat; cook and stir garlic until fragrant, about 30 seconds.

Stir in Italian seasoning and snow peas.

Add water; cook and stir until peas are bright green and tender, about 2 minutes.

Stir in olive oil and lemon juice.

Season with salt and black pepper.