Polish Noodles (Cottage Cheese and Noodles)

Polish Noodles (Cottage Cheese and Noodles)

⏱️ Ready in 30 min πŸ₯„ Prep 10 min πŸ”₯ Cook 20 min πŸ‘₯ 6 servings πŸ‘οΈ 21 views

This simple recipe came from the Polish side of my family. We simply called it 'cottage cheese and noodles' or 'lazy man pierogies.' It's a great comfort food and can be made with any kind of noodle. It could be a side dish, but we always enjoyed it as a meal.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Melt butter in a saucepan over medium heat.

Cook and stir onion in melted butter until softened, 7 to 10 minutes.

Bring a large pot of lightly salted water to a boil.

Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes.

Drain and return to the pot.

Stir butter and onion mixture, cottage cheese, sour cream, sea salt, and black pepper into the noodles.

Place the pot over medium heat; cook and stir until heated through and warm, 5 to 8 minutes.

🍷 Perfect Pairings

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