Summer Squash Saute with Bacon

Name: Summer Squash Saute with Bacon
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 2 large zucchini (Italian squash); 2 large Gold Rush zucchini; 2 large yellow (crookneck) squash; 1/4 pound bacon, diced; 1 medium red onion, diced

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 6 servings 👁️ 15 views

Bacon and onions are sauteed with crookneck, Gold Rush, and Italian squash to lend wonderful flavor to an overall wholesome side dish that will have even the little ones begging for more!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 6

Difficulty Easy

🛒 Ingredients

2 large zucchini (Italian squash)

2 large Gold Rush zucchini

2 large yellow (crookneck) squash

1/4 pound bacon, diced

1 medium red onion, diced

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 92

% Daily Value*

Total Fat 3.2g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 167mg 7%

Total Carbohydrate 12.6g 5%

Dietary Fiber 3.9g 14%

Total Sugars 6.9g

Protein 6.4g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Quarter zucchini, Gold Rush zucchini, and crookneck squash lengthwise and cut into 1/2-inch chunks.

Heat a skillet over medium heat.

Cook and stir bacon and onion in the hot skillet until onion is tender, about 5 minutes.

Add zucchini, Gold Rush zucchini, and crookneck squash and cook until tender and bacon is crispy, about 10 minutes.