Suya

Suya

🌍 Nigerian πŸ‘οΈ 16 views

suya is a Nigerian Hausa spiced grilled meat skewers with charred beef, reddish peanut yaji crust, juicy interior, and crisp raw onion contrast. It uses thin beef strips, roasted peanut powder, ground ginger, cayenne and is plated with a focused visual identity for this checkpoint.

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πŸ”— Recipe adapted from Wikidata (Dish)

πŸ‘¨β€πŸ³ Instructions

Pound roasted peanuts with ginger, cayenne, paprika, and onion powder for yaji spice.

Oil thin beef strips, thread them onto skewers, and press on the spice mixture.

Grill over high heat, turning until the edges char and the meat stays juicy.

Serve with sliced onion, cabbage, lime, and extra yaji on the side.

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