Sweet Potato Pound Cake

Name: Sweet Potato Pound Cake
Prep time: 20 min
Cook time: 80 min
Yield: 14
Ingredients: 1 cup butter, softened; 2 cups white sugar; 2 cups cooked and mashed sweet potatoes; 1 teaspoon vanilla extract; 4 eggs; 3 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon ground nutmeg; 1/4 teaspoon salt; 1 cup sifted confectioners' sugar; 5 teaspoons orange juice; 2 tablespoons grated orange zest

⏱️ Ready in 1h 40m 🥄 Prep 20 min 🔥 Cook 1h 20m 👥 14 servings 👁️ 10 views

Sweet Potato Pound Cake is an impressive dessert you can prepare in about 1 hour 40 minutes. Made with 1 cup butter, softened, 2 cups white sugar, 2 cups cooked and mashed sweet potatoes, 1 teaspoon vanilla extract and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from AllRecipes

#Cake #Dessert

📊 At a Glance

Prep 20 min

Cook 1h 20m

Serves 14

Difficulty Hard

Nutrition Facts

Servings per recipe 14

Serving size 1 serving

Amount per serving

Calories 409

% Daily Value*

Total Fat 14.9g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 281mg 12%

Total Carbohydrate 64.8g 24%

Dietary Fiber 1.9g 7%

Total Sugars 39.6g

Protein 5.3g 11%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour a 10-inch tube pan.

Sift together flour, baking powder, cinnamon, baking soda, nutmeg and salt.

In large mixing bowl, cream butter and sugar until light and fluffy.

Add mashed sweet potatoes and vanilla.

Beat until well blended.

Add eggs, one at a time (the batter will look curdled).

Add flour mixture to potato mixture.

Beat on low until combined.

Pour batter into 10 inch tube pan.

Bake at 350 degrees F (175 degrees C) for about 1 hour and 20 minutes, or until a wooden toothpick inserted into cake comes out clean.