Chicken with Yogurt Curry(Microwave)
Chicken With Yogurt Curry(Microwave) is an moderately easy dinner. Made with 1 onion, 1/2 tbsp. grated fresh ginger root or 1/4 tsp. curry (add more if you like it spicier), 1/4 tsp. cumin, generous pinches salt and pepper and 4 chicken breasts, skinned and boned, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Finely chop onion.
Place in a microwave-safe dish, just large enough to snugly hold chicken.
Sprinkle with ginger and seasonings.
Cover with wax paper and microwave on High for 2 to 3 minutes, until soft.
Arrange chicken on top of onion, thicker ends facing outer edge of dish.
Cover with waxed paper. Microwave for 3 to 4 minutes.
Turn chicken and microwave for 3 to 4 more minutes.
Let stand, covered, for 2 minutes.
Stir in yogurt.
Garnish with toasted almonds, coconut or slivered apricots, if desired.
Excellent served with rice.
Serves 4.
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