Pat's Baked Beans

Pat's Baked Beans

⏱️ Ready in 1h 30m πŸ₯„ Prep 15 min πŸ”₯ Cook 1h 15m πŸ‘₯ 10 servings πŸ‘οΈ 24 views

My step mom gave me this tasty recipe when I was lamenting over what to bring to a barbecue. I've taken this dish to several parties and there's NEVER been any left over!

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375 degrees F (190 degrees C).

Place bacon in a large, deep skillet.

Cook over medium high heat until evenly brown.

Drain, reserving 2 tablespoons of drippings, crumble and set aside in a large bowl.

Cook the onion and garlic in the reserved drippings until onion is tender; drain excess grease and transfer to the bowl with the bacon.

To the bacon and onions add pinto beans, northern beans, baked beans, kidney beans and garbanzo beans.

Stir in ketchup, molasses, brown sugar, Worcestershire sauce, mustard and black pepper.

Mix well and transfer to a 9x12 inch casserole dish.

Cover and bake in preheated oven for 1 hour.

🍷 Perfect Pairings

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