Three-Cheese Cauliflower Casserole

Three-Cheese Cauliflower Casserole

⏱️ Ready in 45 min πŸ₯„ Prep 15 min πŸ”₯ Cook 30 min πŸ‘₯ 6 servings πŸ‘οΈ 36 views

I made this cheesy cauliflower dish for dinner one night when my husband was gone. It was so good the boys and I ended up not eating anything else but the casserole! I used fat-free milk and cream cheese and it turned out great!

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer.

Bring water to a boil.

Add cauliflower, cover, and steam until fork-tender, 5 to 8 minutes.

Meanwhile, beat cream cheese and milk together in a bowl.

Stir in Parmesan and Cheddar cheeses.

Mix bread crumbs and melted butter together in a small bowl.

Transfer steamed cauliflower to a 2 1/2-quart casserole dish.

Add cheese-milk mixture and stir.

Sprinkle with bread crumb mixture.

Bake in the preheated oven until bubbly and browned, about 20 minutes.

🍷 Perfect Pairings

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