Broccoli Cheese Bake

Broccoli Cheese Bake

⏱️ Ready in 45 min πŸ₯„ Prep 15 min πŸ”₯ Cook 30 min πŸ‘₯ 7 servings πŸ‘οΈ 14 views

This is a great casserole that I threw together one day when a friend requested Broccoli au Gratin for her birthday dinner. This is a great idea for those who aren't big fans of bread crumbs. Also, the eggs can be taken out for a great sauce and using skim milk and fat-free cheese works well, too. It's basically a great recipe that can be easily altered according to taste. Enjoy!

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325 degrees F (165 degrees C).

Place broccoli in a steamer over 1 inch of boiling water, and cover.

Cook until tender but still firm, about 2 to 6 minutes.

Melt butter in a medium saucepan over medium heat and add flour; cook until bubbly.

Stir in onion and gradually add milk, stirring well.

Bring to a boil and cook for 1 minute.

Remove from heat and season with salt and pepper.

Stir in cheese and eggs; mix well.

Combine mixture with broccoli and transfer to a 9 x 13 inch casserole dish.

Bake in preheated oven for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.