Easy Blini (Russian Pancake)
I love these bite-sized pancakes because they make perfect appetizers. Top blini with smoked salmon, crème fraiche, or even caviar. Add a sprig of dill and they are sure to impress. My children also love eating these plain too!
🔗 Recipe adapted from AllRecipes
Combine flour, salt, and baking powder in a bowl.
Whisk 3/4 cup plus 2 tablespoons milk, egg, and 1 tablespoon melted butter together in a separate bowl.
Mix into the flour mixture until batter is fully combined.
Heat 1 tablespoon butter in a skillet over medium-low heat.
Drop batter, 1 tablespoon at a time, onto the heated skillet.
Cook until bubbles form, 1 1/2 to 2 minutes.
Flip and continue cooking until brown, about 1 minute more.
Lay on plate lined with a paper towel to help soak up excess butter.
Repeat with the remaining batter.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment