Terang Bulan

Name: Terang Bulan
Cuisine: Dutch

🌍 Dutch 👁️ 65 views

Terang bulan is a thick Indonesian-Dutch street pancake with a honeycombed crumb and rich filling. The pancake cooks in a heavy pan until the surface bubbles, then is folded around butter, sugar, chocolate sprinkles, peanuts, cheese, or condensed milk.

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🔗 Recipe adapted from Wikidata (Baked Good)

#Dutch

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (80g)

Amount per serving

Calories 120

% Daily Value*

Total Fat 4g 5%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 12g 4%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 2.4g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Whisk flour, sugar, baking powder, baking soda, eggs, and milk into a smooth batter.

Rest the batter until slightly bubbly.

Pour into a hot greased skillet and cook slowly until the surface is full of holes and the base is browned.

Spread with butter, chocolate sprinkles, peanuts, condensed milk, and cheese if using.

Fold the pancake, slice into wedges, and serve warm.